All meals are cooked on the premises, in our own kitchen using fresh ingredients wherever possible and providing a healthy and nutritious balance. Menus run on a four week rota system to ensure choice and variety. The menus are reviewed often by the children, staff and parents and they will adapt with the change in seasons.  Individual dietary needs and requirements are also catered for.

For more about our chef and some recipe suggestions see Pete’s Cookery Page

Current summer lunch and snack menus available to download below:

Snack menu

Summer 2014